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Priscilla Hutto

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Priscilla was born and raised in Italy with a dad who is a chef and grandparents who made food from scratch most of their lives. She learned the beauty of making food from scratch and the striking difference in taste. After graduating from college in SC, where she met her husband, she moved back to Italy.

Priscilla moved from Italy to Greeneville, TN, a few years ago with her three beautiful children and husband. She has embraced the beautiful life of the mountains and established herself in the area.

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Hand Made Pasta Night

Greene County Makers 310 S Cutler Street, Greeneville, TN, United States

In this class, you will learn how to make fresh  pasta in various shapes using mainly your hands and simple tools. This class is a way to learn something new, create fun memories, and bring home what you learn into your own kitchen. At the end of the class, we will cook and taste the pasta […]